Each year, A Dinner of Hope consists of a unique culinary cast that creates a once-in-a-lifetime black tie extravaganza.

Robert Albers *, The Pleasantdale Chateau, West Orange, NJ

Scott Cutaneo, Restaurant Equus, Bernardsville, NJ

John A. Halligan, The Park Steakhouse, Park Ridge, NJ

David Haviland, Castle on the Hudson, Tarrytown, NY

Richard P. Kennedy, The Terrace, Hilton at Short Hills, Short Hills, NJ

Diane Pinder, Donna Toscana Artisan Chocolates and Lounge, Cranford, NJ

Charmain Sithappah, The Seasoned Pot, Bronx, NY

Event Wine Coordinator Michael Cammarano, General Manager, The Manor, West Orange, NJ

* Event Culinary Coordinator